Miele Events and Partnerships
We firmly believe that to truly grasp the remarkable impact Miele cooking appliances can have on your culinary creations, you must experience them firsthand.
We extend a warm invitation for you to visit a Miele Experience Centre and partake in one of our immersive classes. Alternatively, you can explore our network of esteemed partner cookery schools, where you can personally test the transformative capabilities of our appliances.
Explore our esteemed chef partnerships featuring culinary experts who are at the pinnacle of their craft and demand excellence.
Pub in the Park
Watch Miele appliances in action
Pub in the Park Festival
In 2024 will be the third year that Miele has proudly sponsored Chef Demo Stage at Tom Kerridge's Pub in the Park. Throughout the summer, renowned chefs demonstrate their culinary prowess on Miele appliances at four locations, presenting mouthwatering dishes.
For more information on Pub in the Park 2024
Chef Partnerships
Michelin-starred chef
Miele's partnership with chef Tommy Banks
Tommy Banks, Michelin-starred chef and owner of The Black Swan, Roots, and The Abbey Inn, is renowned for his innovative, local ingredient-focused cooking. He earned his Michelin star at 24, with The Black Swan retaining it in 2013. Roots received its star in 2021.
Chef Tommy Banks chooses Miele appliances for his home kitchen, inspired by a visit to a Miele Experience Centre. He praises Miele's advanced capabilities, enabling restaurant-quality cooking at home, from steaming to sous vide.
Michelin-starred chef and farm-to-table pioneer
Miele's partnership with Simon Rogan
Simon Rogan, a renowned chef and farm-to-table pioneer, opened L’Enclume in 2002 in Cartmel, emphasizing hyperlocal ingredients. The restaurant boasts three Michelin stars, the top Good Food Guide spot, and five AA Rosettes. Simon, AA Chef of the Year in 2017, now serves as Bocuse d'Or UK team VP.
Our Miele appliances, equip Simon Rogan's exclusive chef's table, Aulis London, in Soho. Seating 12, it offers an interactive and intimate dining experience. Recently redesigned with added seating and a plush lounge, the restaurant features various Miele appliances, including the award-winning Diamond Hob and oven with a food probe.
Cookery Schools
Experience Miele appliances at our partner cookery schools
Elevate your culinary expertise
Immerse yourself in the Miele appliances at one our carefully selected partner cook schools throughout the UK. Each of these premier culinary institutions is fully equipped with Miele's top-of-the-line kitchen appliances, ensuring that both chefs and students have access to the finest tools in the industry.
Our esteemed cookery school partnerships include renowned establishments such as The Abinger Cookery School, The Pony at Chew Valley, Season at Lainston House, Wilmslow Kitchen, The School of Artisan Food, Nick Nairn Cook School, and The Food Hub at Kenton Hall Estate.
Experience Centre classes
Experience Centre classes
Discover the Miele difference
Step into the world of Miele at our Experience Centres, where our exquisite appliances come to life. Discover the Miele difference through our engaging Discovery and Hands-On events.
For kitchen projects, our Miele Kitchen Discovery Class is tailored to guide you in selecting the ideal appliances for your dream home.
During this immersive class, you'll explore everything from ovens and hobs to dishwashers and refrigeration. As you savour a delectable three-course lunch, you'll not only see and touch but also taste the quality and innovation that define Miele.
Exton Park
Exton Park Vineyard, Hampshire
Miele at the heart of Exton Hall Dining Room
Exton Park, nestled in the South Downs, features 60 acres of Hampshire countryside, crafting award-winning English sparkling wines like Reserve Blends. Exton Hall, a new addition, hosts events, meetings, and tastings, with stunning Meon Valley views. The Dining Room, seating 22, offers a scenic estate view. A state-of-the-art kitchen, with Miele appliances, dazzles at the chef's table for eight guests.
In May 2023, Miele hosted VIP guests at Hampshire's Exton Park Vineyard for a vineyard tour, wine tasting, and a six-course lunch by Michelin-starred chef Tommy Banks, all using Miele appliances.
Explore more Miele
Perfect pairing for glassware
Riedel Crystal, with its 300-year heritage, specifically recommends Miele dishwashers for the perfect care of your glassware.
Explore why Riedel and Miele make the ideal match.
The British Library Food Season
Miele sponsored The British Library Food Season 2024 now in its sixth year from 9th May – 3rd June 2024.
The event brought together some of the most influential names in food, drink, hospitality, literature and science, for a series of events.
Wanderlust Wines
Wanderlust source quality, sustainable wine made by authentic producers.
All products are organically farmed and organically or biodynamically certified, meaning the harvest grapes used are as fresh as possible and do not contain chemicals.
Woven by Giles Miller
In 2023, Giles Miller Studio introduced a groundbreaking architectural concept with the debut of Woven in Broadstairs, Kent.
Inside the kitchen, Miele appliances take centre stage, reflecting the durability that matches the longevity of the house itself.
Miele at the Chelsea flower show
2023's Chelsea Flower Show: Mark Gregory's, The Savills Garden, featured a fully working kitchen, equipped with premium Miele cooking appliances, a Chelsea first.
Explore the project featuring Miele.
Home of Food festival
The brainchild of Michelin-starred Tommy Banks, The Home of Food festival with Miele supporting at Lords in September 2023.
The event brought together food and cricket lovers alike to enjoy everything from chef demonstrations to family friendly cricket and food activities.